共 11 条
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Changes in plasma ureaconcentration can be used to determine protein requirements oftwo populations of pigs with different protein accretion rates. Chen H Y,Miller P S,Lewis A Jet al. JAnim Sci . 1995
[3]
Inflence du potentielde croissance et du faux proteique de regime sur les performanceset les rejets azotes des procs en croissance-finition,alimentes avolonte. Quiniou N J,Dourmad Y,Henry Yet al. Journees Rech,Porcine en France . 1994
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Influence of dietary protein and recombinant porcine somatotropin administration in young pigs: growth, body composition and hormone status. Caperna T J, et al. Journal of Animal Sciences . 1990
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Relationship of rate of leantissue growth and other factors to concentration of urea on plasmaof pigs. Coma J,Zitnmerman D R,Carrion D. Journal of Animal Sciences . 1995
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Crystalline lysine and threonine supplementation of soft red winter wheat or triticale, low-protein diets for growing-finishing swine. Myer R.O,T. H Brendemuhl,R. D. Barnett. Journal of Animal Sciences . 1996
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Functional analysis of glu-cocorticoid and insulin response sequences in rat. Goswami R,Lacson R,Yang Eet al. The Journal of Endocrinology . 1994
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The effect of reducing excess dietary amino acids on growing-finishing pig performance:An evaluation of the ideal protein concept. TUITOEK K,YOUNG L G,DE LANGE C F M,et al. Journal of Animal Sciences . 1997
[9]
Effect on performance and carcass characteristics of nursery to finisher pigs fed reduced crude protein, amino acid-supplemented diets. Kerr BJ, McKeith FK, Easter RA. The Journal of Animal Ecology . 1995
[10]
Effects of growth hormone administration and dietary protein intake on insulin-like growth factor I and growth hormone receptor mRNA Expression in porcine liver, skeletal muscle, and adipose tissue. Brameld JM, Atkinson JL, Saunders JC, et al. The Journal of Animal Ecology . 1996