共 11 条
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Enzymatic modification enhances the protective activity of citrus flavonoids against alcohol-induced liver disease[J] Ho-Young Park;Hee-Don Choi;Hyojin Eom;Inwook Choi Food Chemistry 2013,
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Rodent models of alcoholic liver disease: Of mice and men[J] Elizabeth Brandon-Warner;Laura W. Schrum;C. Max Schmidt;Iain H. McKillop Alcohol 2012,
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Prevalence and Natural History of Alcoholic Liver Disease[J] Jonathan M. Schwartz;John F. Reinus Clinics in Liver Disease 2012,
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Herbal medicines for the prevention of alcoholic liver disease: A review[J] Ren-Bo Ding;Ke Tian;Li-Li huang;Cheng-Wei He;Yun Jiang;Yi-Tao Wang;Jian-Bo Wan Journal of Ethnopharmacology 2012,
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Lactobacillus rhamnosus GG Treatment Potentiates Intestinal Hypoxia-Inducible Factor; Promotes Intestinal Integrity and Ameliorates Alcohol-Induced Liver Injury[J] Yuhua Wang;Irina Kirpich;Yanlong Liu;Zhenhua Ma;Shirish Barve;Craig J. McClain;Wenke Feng The American Journal of Pathology 2011,
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Ethanol and liver: recent advances in the mechanisms of ethanol-induced hepatosteatosis[J] Tao Zeng;Ke-Qin Xie Archives of Toxicology 2009,

