[1]
And Motoki,M,Strengthof Protein Gels Prepared with Microbial Transglutaminase asRelated to Reaction conditions,J. Sakamoto,H,Kumazawa,Y. Food Science . 1994
[1]
And Motoki,M,Strengthof Protein Gels Prepared with Microbial Transglutaminase asRelated to Reaction conditions,J. Sakamoto,H,Kumazawa,Y. Food Science . 1994