机构:
Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R ChinaChinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Chen, ZY
;
Su, YL
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Su, YL
;
Bi, YR
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Bi, YR
;
Tsang, SY
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Tsang, SY
;
Huang, Y
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h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
机构:
Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R ChinaChinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Chen, ZY
;
Su, YL
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Su, YL
;
Bi, YR
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Bi, YR
;
Tsang, SY
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China
Tsang, SY
;
Huang, Y
论文数: 0引用数: 0
h-index: 0
机构:Chinese Univ Hong Kong, Fac Sci, Dept Biochem, Food & Nutr Sci Program, Shatin, Peoples R China