4种农作物种子加热超干燥的效应研究(英文)

被引:14
作者
孟淑春
张海英
刘庞源
何伟明
机构
[1] 国家蔬菜系统工程技术研究中心
关键词
Large amounts of seeds; Ultra-drying treatment via heating; Water content; Seed vigor;
D O I
10.16175/j.cnki.1009-4229.2009.02.020
中图分类号
S339 [良种繁育];
学科分类号
071007 ; 090102 ;
摘要
This study was to understand the physiological changes of four kinds of crop seeds including baby corn,cowpea,radish and rapeseed,under the treatment of ultra-drying.Large amounts of seeds as experimental materials(10 kg for each material) were respectively dried to the suitable water content consistent with the ultra-dried seed criterion via heating at 50 ℃;then the physiological indices of these ultra-dried seeds such as water content,seed germination,dehydrogenase activity and SOD activity were measured.The results showed that except cowpea seeds,whose ultra-drying treatment should be controlled between two and four days,other three kinds of seeds were tolerant to high temperature and low water content.The ultra-dried seeds assumed similar or even higher activities than CKs,but showed no damage symptom.Our result proves that ultra-drying treatment via heating at 50 ℃ is safe and efficient to experimental seeds.
引用
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页码:82 / 85+89 +89
页数:5
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[1]   不同类型种子超干燥技术研究 [J].
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种子, 2007, (12) :56-60