共 7 条
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NMR study of some anthraquinones from Rhubarb. DANIELSEN K,,EKSENS D W,FRANCIS G W. Magnetic Resonance in Chemistry . 1992
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Analysis of molecular species of glycolipids in fruit pastes of red bell pepper by high-performance liquid chromatography-mass spectrometry. RYO Y,,KOICHI A,TAKAHIRO I,et al. J Ag-ric Food Chem . 2001
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Studies on the chemical constit-uents ofEuphorbia mandshuricaMaxim. JIAO Y,,YUANC L,YANG S S. Chin Tradit Herb Drugs(中草药) . 1990
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Carbon-13NMR studies on catechol,phenol and benzene derivatives of biological rele-vance. ADOLFO L,,MAURA M,GIUSEPPE S. Magnetic Resonance in Chemistry . 1985
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13C-NMR study of1,6:2,3-and1,6:3,4-dianhydro-β-D-hexopyranoses and their O-acetyl and de-oxy derivatives. TOMAS T,,MILOSLAV C A. Carbohydrate Research . 1979
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Cytotoxic polyisoprenes and glycosides of long-chain fatty alcohols fromDi-mocarpus fumatus. VOUTQUENNE L,,LAVAUD C,MASSIOT G,et al. Phytochemistry . 1999
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Sphingo-lipids and glycerolipids I.Chemical structures and Ionophoretic activities of soyacerebrosides I and II from soybean. SHIBUYA H,,KAWASHIMA K,SAKAGAMI M,et al. Chemical and Pharmaceutical Bulletin . 1990