临床营养如何面对未来

被引：1

作者：

DouglasW.

WilmoreM.D.

鲍磊

机构：

[1] BrighamandWomen医院

[2] 哈佛医学院!波士顿

来源：

中国临床营养杂志 | 1995年 / 01期

关键词：

营养支持; 组织特异性营养基质; 生长因子;

D O I：

暂无

中图分类号：

R459.3 [饮食疗法、临床营养学];

学科分类号：

100215 ;

摘要：

本文是Wilmore教授为纪念Rhoads教授,在美国第十三届肠内肠外营养学会议上的发言.作者简单回顾了22年来临床营养的发展史,阐述了新科技成果对临床营养学三个方面所产生的影响(调整机体对疾病或治疗的反应性、提供组织特殊需要的营养基质、应用生长因子);并鼓励我们勇于面对新技术的挑战,共同探讨一些尚未解决的问题.显示了营养支持已成为医学领域中一个不可缺少的组成部分.

引用

页码：5 / 10

页数：6

共 14 条

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[10]

Glutamineenriched parenteral nutrition prevents mucosal atrophy following massive small bowel resection. Wang X-D,Jacobs DO,Smith RJ,Wilmore DW. Surgical Forum . 1988

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