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Mechanisms of reduced susceptibility to amoxycillin–clavulanic acid in Escherichia coli strains from the health region of Tortosa (Catalonia; Spain).[J].M. O.Pérez‐Moreno;M.Pérez‐Moreno;M.Carulla;C.Rubio;A. M.Jardí;J.Zaragoza.Clinical Microbiology and Infection.2004, 3

