食品中3-氯丙醇的污染状况及其毒性研究进展

被引:16
作者
秦红梅
金一和
黄飚
周双桥
林岫柏
王旭太
不详
机构
[1] 辽宁省卫生监督所
[2] 中国医科大学公共卫生学院
[3] 辽宁省卫生监督所 沈阳
[4] 沈阳
[5] 沈阳
关键词
污染状况; 消费人群; 酱油; 发酵食品; 摄入量; 遗传毒性; 酸水解植物蛋白; 氯丙醇; 酸水解蛋白;
D O I
暂无
中图分类号
R114 [卫生毒理];
学科分类号
100405 ;
摘要
引用
收藏
页码:116 / 118
页数:3
相关论文
共 6 条
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3-MCPD: Measruement of Unscheduled DNA synsthesis in rat liver using an in-vitro/in-vivo procedure. Fellows M. . 2000
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The entry of alphachlorohydrin into body fluide of male rats and its effect upon incorporation of glycerol into lipids. Edwards E M,Jones A R,Waites G M H. Journal of Reproduction and Fertility . 1975
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The oxdative metabolism of alpha-chlorohydrin in the male rat and the formation of spermatoceles. Jones A R,Milton,D H,Murcott,C. Xenobiotica . 1978