左手香及碰碰香的差异性浅析

被引：2

作者：

李珊珊

吴维坚

杨敏

机构：

[1] 福建省农业科学院亚热带农业研究所

来源：

现代园艺 | 2018年 / 13期

关键词：

左手香; 碰碰香; 化学成分; 功效;

D O I：

10.14051/j.cnki.xdyy.2018.13.020

中图分类号：

S567.239 [];

学科分类号：

摘要：

从植物学性状、主要化学成分及药用保健价值三方面入手对左手香及碰碰香进行比较和区分,以期为合理开发利用这2种植物提供一定的理论依据。

引用

页码：37 / 38

页数：2

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