热水处理芒果杀灭果实中的桔小实蝇

被引：12

作者：

梁广勤

梁帆

林楚琼

云昌均

徐伟

机构：

[1] 广州动植物检疫局

来源：

江西农业大学学报 | 1993年 / 04期

关键词：

热水处理; 芒果; 桔小实蝇;

D O I：

10.13836/j.jjau.1993085

中图分类号：

S667.7 [芒果]; S436.82 [];

学科分类号：

摘要：

用热水处理芒果,杀灭感染在芒果果实中的桔小实蝇(Bactrocera dorsalis)的检疫处理.方法是将受感染的果实,投入40℃的热水中预热20 min,然后将水温升到46℃,待果实中心温度到达46℃时.继续浸泡10 min,可完全杀死感染在芒果中的桔小实蝇,杀虫效果100%,从所需浸泡时间的资料作概率分析.杀虫率可达到99.9968%的概率9要求.这一热水杀虫处理条件,经测定对芒果果实无损害.据此,用热水处理的方法,可作为检疫处理的有效措施。

引用

页码：448 / 453

页数：6

共 6 条

[1]

Hot-water imersion quarantine treatment for Guavas infested with Caribbean fruit fly (Diptera:Tephritidae). Gould,W.P,J.L.Sharp. Journal of Economic Entomology . 1992

[2]

Hot-Water Treatment for control of Anastrepha suspensa (Diptera:Tephritidae) in Mangoes. Sharp,J.L. J.Econ Entomol . 1986

[3]

Submersion of ‘Francis’ mango in hot water as a quarantine Treatment for the West Indian Fruit Fly and the Caribbean Fruit Fly (Diptera:Tephritidae). Sharp,J.L.et. Journal of Economic Entomology . 1988

[4]

Hot-water quaratine treatment for mangoes from the State of Chiapas,Mexico,infested with Mediterranean fruit fly and Anastrepha serpentina (Wiedemann) (Diptera:Tephritidae). Sharp J.L.et. Journal of Economic Entomology . 1989

[5]

Hot-water quarantine treatment for mangoes from Mexico infested with Mexican fruit fly and West Indian fruit fly (Diptera:Tephritidae). Sharp J.L.et. Journal of Economic Entomology . 1989

[6]

Hot-water quarantine treatment to control fruit fly in mangoes imported into the United State. Sharp J.L.et. Peru J.Econ.Entomol . 1990

← 1 →