近红外光谱技术在农产品品质检测中的应用

被引：20

作者：

谭正林 ^{[1
,2
,3
]}

吴谋成 ^{[2
]}

傅廷栋 ^{[2
]}

机构：

[1] 湖北经济学院旅游与酒店管理学院

[2] 华中农业大学作物学博士后科研流动站

[3] 湖北物流发展研究中心

来源：

中国油料作物学报 | 2012年 / 34卷 / 04期

关键词：

近红外光谱; 农产品品质; 检测; 综述;

D O I：

暂无

中图分类号：

TS207.3 [食品分析与检验]; O657.33 [红外光谱分析法];

学科分类号：

083201 ; 070302 ; 081704 ;

摘要：

近红外光谱技术是一种新型的无损检测技术,在许多领域都得到了很好的应用。本文从农产品中各种物质成分含量预测、分类鉴别、腐烂鉴别、实时监测几个方面综述了近红外光谱技术在农产品品质检测上的应用,并对其在仪器硬件的研究和开发、化学计量学方法的探索与研究以及快速在线检测方法的研究等方面的发展趋势进行了展望。

引用

页码：455 / 460

页数：6

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