外科营养方式与免疫

被引:20
作者
王斌
机构
[1] 上海市第一人民医院普外科上海
关键词
完全胃肠外营养; 肠内营养; 免疫增强营养; 细菌移位;
D O I
10.16151/j.1007-810x.2002.04.017
中图分类号
R459.3 [饮食疗法、临床营养学];
学科分类号
摘要
外科营养的不同输入方式对机体免疫可产生不同影响。长期完全胃肠外营养 (TPN)可抑制机体的免疫功能 ,而肠内营养 (EN)可维持肠粘膜结构和功能的完整性 ,防止细菌移位 ,并可减轻全身炎症反应 ,改善机体免疫功能。作者就肠外营养 (PN)和EN对于免疫的调节作用以及免疫增强营养的应用作一综述。
引用
收藏
页码:241 / 244
页数:4
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