国外对植物精油萃取方法的研究进展

被引：6

作者：

沈强

司辉清

机构：

[1] 西南大学食品科学学院

来源：

食品工业科技 | 2009年 / 30卷 / 08期

关键词：

精油; 萃取方法; 食品工业;

D O I：

10.13386/j.issn1002-0306.2009.08.084

中图分类号：

TS225.1 [植物油];

学科分类号：

083202 ;

摘要：

综述了国外对植物精油的萃取方法,同时也总结了这些方法的原理、优点及研究现状。主要包括:水蒸气蒸馏、同时蒸馏萃取、无溶剂微波萃取、微波辅助萃取(MASDE、MAHD、MAD、MASD、MHG)、超声波萃取或超声波辅助萃取、超临界CO2流体萃取、亚临界水萃取、同时蒸馏-静置顶空液相微萃取。目前精油已被广泛用于杀菌、杀毒、抗生剂、杀虫剂、医疗和化妆品,尤其在制药、保健、美容、农业和食品工业方面得到了广泛地应用。

引用

页码：349 / 351+355 +355

页数：4

共 11 条

[1] Ultrasound-assisted dynamic extraction of valuable compounds from aromatic plants and flowers as compared with steam distillation and superheated liquid extraction [J].

Roldan-Gutierrez, Jannat M. ;

Ruiz-Jimenez, J. ;

Luque de Castro, M. D. .

TALANTA, 2008, 75 (05) :1369-1375

[2]

Microwave hydrodiffusion and gravity, a new technique for extraction of essential oils[J] . Maryline Abert Vian,Xavier Fernandez,Franco Visinoni,Farid Chemat.Journal of Chromatography A . 2008 (1)

[3] Supercritical carbon dioxide extraction of volatile oil from Italian coriander seeds [J].

Grosso, C. ;

Ferraro, V. ;

Figueiredo, A. C. ;

Barroso, J. G. ;

Coelho, J. A. ;

Palavra, A. M. .

FOOD CHEMISTRY, 2008, 111 (01) :197-203

[4] Comparison of microwave-assisted hydro distillation with the traditional hydrodistillation method in the extraction of essential oils from Thymus vulgaris L. [J].

Golmakani, Moharnmad-Taghi ;

Rezaei, Karamatollah .

FOOD CHEMISTRY, 2008, 109 (04) :925-930

[5] Solvent-free microwave extraction of essential oil from oregano [J].

Bayramoglu, Beste ;

Sahin, Serpil ;

Sumnu, Gulum .

JOURNAL OF FOOD ENGINEERING, 2008, 88 (04) :535-540

[6]

Determination of essential oil components of Artemisia haussknechtii Boiss. using simultaneous hydrodistillation-static headspace liquid phase microextraction-gas chromatography mass spectrometry[J] . M. Jalali Heravi,H. Sereshti.Journal of Chromatography A . 2007 (1)

[7]

Microwave ‘dry’ distillation as an useful tool for extraction of edible essential oils[J] . N. Tigrine-Kordjani,B.Y. Meklati,F. Chemat.The International Journal of Aromatherapy . 2006 (3)

[8]

Improved solvent-free microwave extraction of essential oil from dried Cuminum cyminum L. and Zanthoxylum bungeanum Maxim[J] . Ziming Wang,Lan Ding,Tiechun Li,Xin Zhou,Lu Wang,Hanqi Zhang,Li Liu,Ying Li,Zhihong Liu,Hongju Wang,Hong Zeng,Hui He.Journal of Chromatography A . 2006 (1)

[9]

Rapid analysis of essential oil from Fructus Amomi by pressurized hot water extraction followed by solid-phase microextraction and gas chromatography–mass spectrometry[J] . Chunhui Deng,Aiqin Wang,Shun Shen,Daxi Fu,Jiakuan Chen,Xiangmin Zhang.Journal of Pharmaceutical and Biomedical Analysis . 2005 (2)

[10]

Solvent-free microwave extraction of essential oil from aromatic herbs: comparison with conventional hydro-distillation[J] . Marie E Lucchesi,Farid Chemat,Jacqueline Smadja.Journal of Chromatography A . 2004 (2)

← 1 2 →