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The effect of plant sterols on serum triglyceride concentrations is dependent on baseline concentrations: a pooled analysis of 12 randomised controlled trials[J] Isabelle Demonty;Rouyanne T. Ras;Henk C. M. Knaap;Linsie Meijer;Peter L. Zock;Johanna M. Geleijnse;Elke A. Trautwein European Journal of Nutrition 2013,
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Serum 25-hydroxyvitamin D levels and all-cause and cardiovascular disease mortality among US adults with hypertension: the NHANES linked mortality study[J] Guixiang Zhao;Earl S. Ford;Chaoyang Li;Janet B. Croft Journal of Hypertension 2012,
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Vitamin D deficiency and mortality risk in the general population: a meta-analysis of prospective cohort studies.[J] Zittermann Armin;Iodice Simona;Pilz Stefan;Grant William B;Bagnardi Vincenzo;Gandini Sara The American journal of clinical nutrition 2012,
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Meta-analysis of the effect of β-glucan intake on blood cholesterol and glucose levels[J] Uma Tiwari;Enda Cummins Nutrition 2011,
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