Strategy for highly selective ion-exchange capture using a charge-polarizing fusion partner

被引:18
作者
Gräslund, T [1 ]
Ehn, M [1 ]
Lundin, G [1 ]
Hedhammar, M [1 ]
Uhlén, M [1 ]
Nygren, PÅ [1 ]
Hober, S [1 ]
机构
[1] KTH, Royal Inst Technol, Dept Biotechnol, SCFAB, S-10691 Stockholm, Sweden
关键词
ion-exchange chromatography; Z(basic) protein domain; proteins;
D O I
10.1016/S0021-9673(01)01413-3
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
To achieve efficient recovery of recombinantly produced target proteins using cation-exchange chromatography, a novel basic protein domain is used as a purification handle. The proteolytic instability usually encountered for basic peptide tags is avoided by the use of a highly constrained a-helical domain based on staphylococcal protein A into which positively charged amino acids have been introduced. Here we show that this domain, consisting of 58 amino acids with a calculated isoelectric point (pI) of 10,5, can be used to efficiently capture different fused target proteins, such as a bacterial DNA polymerase (Klenow fragment), a viral protease (3C) and a fungal lipase (Cutinase). In contrast to standard cation-exchange chromatography, efficient capture can be achieved also at a pH value higher than the pI of the fusion protein, demonstrated here by Z(basic)-Klenow polymerase (pIapproximate to5.8) and ZZ-Cutinase-Z(basic) (pIapproximate to7.2) both purified at a pH of 7.5. These results show that the Z(basic) domain is able to confer a regional concentration of positive charge on the fusion protein even at a relatively high pH. Hence, the data suggest that this domain could be used for highly efficient and selective capture of target proteins at conditions where most host-cell proteins do not bind to the chromatographic resin. The obtained purity after this one-step procedure suggests that the strategy could be an alternative to standard affinity chromatography. Methods for site-specific proteolysis of the fusion proteins to release native target proteins are also discussed. (C) 2002 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:157 / 166
页数:10
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