Agriculture and development: A brief review of the literature

被引:173
作者
Dethier, Jean-Jacques [1 ]
Effenberger, Alexandra [2 ]
机构
[1] World Bank, Dev Econ Dept, Washington, DC 20433 USA
[2] Brown Univ, Dept Econ, Providence, RI 02912 USA
关键词
Economic development; Agricultural policy; Sustainable development; Rural poverty reduction; Incomes policy and price policy; Agricultural R&D; Technology and extension services; RURAL POVERTY; LAND-REFORM; ECONOMIC-DEVELOPMENT; PRODUCTIVITY GROWTH; FOOD SECURITY; SAFETY NETS; TRADE; TECHNOLOGY; REDUCTION; ADOPTION;
D O I
10.1016/j.ecosys.2011.09.003
中图分类号
F [经济];
学科分类号
02 ;
摘要
After 20 years of neglect by international donors, agriculture is now again in the headlines because high food prices are increasing food insecurity and poverty. In the coming years, it will be essential to increase food productivity and production in developing countries, especially in Sub-Saharan Africa and with smallholders. This, however, requires finding viable solutions to a number of complex technical, institutional, and policy issues, including land markets, research on seeds and inputs, agricultural extension, credit, rural infrastructure, connection to markets, rural non-farm employment, trade policy and food price stabilization. This paper reviews what the economic literature has to say on these topics. It discusses in turn the role played by agriculture in the development process and the interactions between agriculture and other economic sectors, the determinants of the Green Revolution and the foundations of agricultural growth, issues of income diversification by farmers, approaches to rural development, and issues of international trade policy and food security, which have been at the root of the crisis in agricultural commodity volatility in recent years. (c) 2012 Elsevier B.V. All rights reserved.
引用
收藏
页码:175 / 205
页数:31
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