Induced resistance of sweetpotato to Fusarium root rot by UV-C hormesis

被引:55
作者
Stevens, C [1 ]
Khan, VA
Lu, JY
Wilson, CL
Chalutz, E
Droby, S
Kabwe, MK
Haung, Z
Adeyeye, O
Pusey, LP
Tang, AYA
机构
[1] Tuskegee Univ, Tuskegee Inst, George Washington Carver Agr Expt Stn, Tuskegee, AL 36088 USA
[2] USDA ARS, Appalachian Fruit Res Stn, Kearneysville, WV 25430 USA
[3] Agr Res Org, Volcani Ctr, IL-50250 Bet Dagan, Israel
[4] USDA ARS, Tree Fruit Res Lab, Wenatchee, WA 98801 USA
关键词
radiation; ultraviolet light-C; induced resistance; hormesis; sweetpotato; fusarium root rot;
D O I
10.1016/S0261-2194(99)00045-9
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
'Jewel' sweetpotato storage roots previously treated with a low hermetic dose of ultraviolet light-C (UV-C) were stored for 30 days before inoculated artificially with Fusarium solani. Storage roots showed an increase in resistance to Fusarium root rot, as indicated by a reduction in lesion diameter, depth and weight of rotted tissue following UV-C treatment. The rate of decay development around F. solani inoculum plugs on UV-C treated sweetpotato storage roots progressed slowly, and about 55% failed to develop lesions on wounded UV-C treated, compared to 11% of untreated sweetpotato storage roots, 10 days after inoculation. There was a polynomial curvilinear regression relationship between percent incidence of Fusarium root rot and hermetic UV-C doses. The hermetic dose of UV-C which suppressed decay to the greatest degree was 3.6 kJ m(-2). Exposure of sweetpotato storage roots to doses of UV-C promoted phenylalanine ammonia-lyase (PAL) production with the maximum PAL activity occurred to the greatest degree at a UV-C dose of 3.6 kJ m(-2). Similarly, a relationship between PAL activity and the incidence of Fusarium root rot was established. Crude extracts from UV-C treated sweetpotato storage roots reduced germination, germ tube elongation, and growth off. solani compared to extracts obtained from untreated storage roots. (C) 1999 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:463 / 470
页数:8
相关论文
共 22 条
  • [1] [Anonymous], J FOOD PROTECT, DOI DOI 10.1111/jph.12357
  • [2] SOYBEAN PHYTOALEXIN, HYDROXYPHASEOLLIN, INDUCED BY ULTRAVIOLET IRRADIATION
    BRIDGE, MA
    KLARMAN, WL
    [J]. PHYTOPATHOLOGY, 1973, 63 (05) : 606 - 609
  • [3] UV-INDUCED RESISTANCE TO POSTHARVEST DISEASES OF CITRUS-FRUIT
    CHALUTZ, E
    DROBY, S
    WILSON, CL
    WISNIEWSKI, ME
    [J]. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY, 1992, 15 (04) : 367 - 371
  • [4] CLARK CA, 1988, COMPENDIUM SWEET POT, P1
  • [5] GRISENKO GV, 1968, T VES SOVESHCH IMMUN, V2, P21
  • [6] ULTRAVIOLET LIGHT-INDUCED FORMATION OF PISATIN AND PHENYLALANINE AMMONIA LYASE
    HADWIGER, LA
    SCHWOCHAU, ME
    [J]. PLANT PHYSIOLOGY, 1971, 47 (04) : 588 - +
  • [7] Harm W., 1980, BIOL EFFECTS ULTRAVI
  • [8] KOUKOL J, 1961, J BIOL CHEM, V236, P2692
  • [9] PRODUCTION OF RESVERATROL AND VINIFERINS BY GRAPEVINES IN RESPONSE TO UV IRRADIATION
    LANGCAKE, P
    PRYCE, RJ
    [J]. PHYTOCHEMISTRY, 1977, 16 (08) : 1193 - 1196
  • [10] LEGRAND M, 1983, BIOCH PLANT PATHOLOG, P367