Human Streptococcus suis outbreak, Sichuan, China

被引:380
作者
Yu, Hongjie
Jing, Huaiqi
Chen, Zhihai
Zheng, Han
Zhu, Xiaoping
Wang, Hua
Wang, Shiwen
Liu, Lunguang
Zu, Rongqiang
Luo, Longze
Xiang, Nijuan
Liu, Honglu
Liu, Xuecheng
Shu, Yuellong
Lee, Shui Shan
Chuang, Shuk Kwan
Wang, Yu
Xu, Jianguo
Yang, Weizhong [1 ]
机构
[1] Chinese Ctr Dis Control & Prevent, Beijing, Peoples R China
[2] State Key Lab Infect Dis Prevent & Control, Beijing, Peoples R China
[3] Beijing Ditan Hosp, Beijing, Peoples R China
[4] Sichuan Ctr Dis Control & Prevent, Sichuan, Peoples R China
[5] Jiangsu Ctr Dis Control & Prevent, Sichuan, Peoples R China
[6] Chinese Univ Hong Kong, Hong Kong, Hong Kong, Peoples R China
[7] Ctr Hlth Protect, Hong Kong, Hong Kong, Peoples R China
关键词
D O I
10.3201/eid1206.051194
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
From mid-July to the end of August 2005, a total of 215 cases of human Streptococcus suis infections, 66 of which were laboratory confirmed, were reported in Sichuan, China. All infections occurred in backyard farmers who were directly exposed to infection during the slaughtering process of pigs that had died of unknown causes or been killed for food because they were ill. Sixty-one (28%) of the farmers had streptococcal toxic shock syndrome; 38 (62%) of them died. The other illnesses reported were sepsis (24%) and meningitis (48%) or both. All isolates tested positive for genes for tuf, species-specific 16S rRNA, cps2J, mrp, ef, and sly. A single strain of S. suis caused the outbreak, as shown by the identification of a single ribotype. The high death ratio was of concern; prohibiting backyard slaughtering ended the outbreak.
引用
收藏
页码:914 / 920
页数:7
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