Antimicrobial Susceptibility of Bacillus Strains Isolated from Primary Starters for African Traditional Bread Production and Characterization of the Bacitracin Operon and Bacitracin Biosynthesis

被引:113
作者
Adimpong, David B. [1 ,2 ]
Sorensen, Kim I. [2 ]
Thorsen, Line [1 ]
Stuer-Lauridsen, Birgitte [2 ]
Abdelgadir, Warda S. [3 ]
Nielsen, Dennis S. [1 ]
Derkx, Patrick M. F. [2 ]
Jespersen, Lene [1 ]
机构
[1] Univ Copenhagen, Fac Sci, Dept Food Sci, Frederiksberg, Denmark
[2] Chr Hansen AS, Horsholm, Denmark
[3] Food Res Ctr, Khartoum N, Sudan
关键词
B RESISTANCE DETERMINANT; ANTIBIOTIC SUSCEPTIBILITY; ERYTHROMYCIN-RESISTANT; STREPTOCOCCUS-PYOGENES; CLINDAMYCIN-RESISTANT; PROBIOTIC STRAINS; GROWTH PROMOTERS; SUBTILIS SPORES; ABC TRANSPORTER; MACROLIDE;
D O I
10.1128/AEM.00730-12
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 [微生物学]; 090105 [作物生产系统与生态工程];
摘要
Bacillus spp. are widely used as feed additives and probiotics. However, there is limited information on their resistance to various antibiotics, and there is a growing concern over the transfer of antibiotic resistance genes. The MIC for 8 antibiotics was determined for 85 Bacillus species strains, Bacillus subtilis subsp. subtilis (n = 29), Bacillus licheniformis (n = 38), and Bacillus sonorensis (n = 18), all of which were isolated from starters for Sudanese bread production. All the strains were sensitive to tetracycline (8.0 mg/liter), vancomycin (4.0 mg/liter), and gentamicin (4.0 mg/liter) but resistant to streptomycin. Sensitivity to clindamycin, chloramphenicol, and kanamycin was species specific. The erythromycin resistance genes ermD and ermK were detected by PCR in all of the erythromycin-resistant (MIC, >= 16.0 mg/liter) B. licheniformis strains and one erythromycin-sensitive (MIC, 4.0 mg/liter) B. licheniformis strain. Several amino acid changes were present in the translated ermD and ermK nucleotide sequences of the erythromycin-sensitive strain, which could indicate ErmD and ErmK protein functionalities different from those of the resistance strains. The ermD and ermK genes were localized on an 11.4-kbp plasmid. All of the B. sonorensis strains harbored the bacitracin synthetase gene, bacA, and the transporter gene bcrA, which correlated with their observed resistance to bacitracin. Bacitracin was produced by all the investigated species strains (28%), as determined by ultra-high-definition quadrupole time-of-flight liquid chromatography-mass spectrometry (UHD-QTOF LC/MS). The present study has revealed species-specific variations in the antimicrobial susceptibilities of Bacillus spp. and provides new information on MIC values, as well as the occurrence of resistance genes in Bacillus spp., including the newly described species B. sonorensis.
引用
收藏
页码:7903 / 7914
页数:12
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