Effects of harvest stage and light on the biochemical composition of the diatom Thalassiosira pseudonana

被引:157
作者
Brown, MR [1 ]
Dunstan, GA [1 ]
Norwood, SJ [1 ]
Miller, KA [1 ]
机构
[1] CSIRO,DIV OCEANOG,HOBART,TAS 7001,AUSTRALIA
关键词
amino acid; Bacillariophyceae; fatty acid; mariculture; microalga; photoperiod; PUFA; Thalassiosira pseudonana;
D O I
10.1111/j.0022-3646.1996.00064.x
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The marine diatom Thalassiosira pseudonana (Hustedt, clone 3H) Hasle and Heimdal was cultured under three different light regimes. 100 mu mol photon . m(-2) . s(-1) on 12:12 h light: dark (L:D) cycles; 50 mu mol photon . m(-2) . s(-1) on 24:0 h L:D; and 100 mu mol photon . m(-2) . s(-1) on 24:0 h L:D. It was harvested during logarithmic and stationary phases for analysis of biochemical composition. Across the different light regimes, protein (as % of organic weight) was highest in cells during logarithmic phase, whereas carbohydrate and lipid were highest during stationary phase. Carbohydrate concentrations were most affected by the different light regimes; cells grown under 12: 12 h L:D contained 37-44% of the carbohydrate of cells grown under 24:0 h L:D. Cells in logarithmic phase had high proportions of polar lipids (79 to 89% of total lipid) and low triacylglycerol (less than or equal to 10% of total lipid). Cells in stationary phase contained less polar lipid (48 to 57% of total lipid) and more triacylglycerol (22 to 45% of total lipid). The fatty acid composition of logarithmic phase cells grown tinder 24:0 h L:D were similar, but the 100 mu mol photon . m(-2) . s(-1) (12:12 h L:D) cells at the same stage contained a higher proportion of polyunsaturated fatty acids (PUFAs) and a lower proportion of saturated and monounsaturated fatty acids due to different levels of 16:0, 16:1(n-7), 16:4(n-1), 18:4(n-3), and 20:5(n-3). With the onset of stationary phase, cells grown at 100 mu mol photon . m(-2) . s(-1) (both 12:22 and 24:0 h L:D) increased in proportions of saturated and monounsaturated fatty acids and decreased In PUFAs. Concentrations (% organic or dry weight) of 14:0, 16:0, 16:1(n-7), 20:5(n-3), and 22:6(n-3) increased in cells of all cultures during stationary phase. The amino acid compositions of cells were similar irrespective of harvest stage and light regime. For mariculture, the recommended light regime for culturing T. pseudonana will depend on the nutritional requirements of the animal to which the alga is fed. For rapidly growing bivalve mollusc larvae, stationary-phase cultures grown under a 24:0 h L:D regime may provide more energy by virtue of their higher percentage of carbohydrate and high proportions and concentrations of energy-rich saturated fatty acids.
引用
收藏
页码:64 / 73
页数:10
相关论文
共 45 条
[1]  
BENAMOTZ A, 1985, J PHYCOL, V21, P72
[2]  
BLIGH EG, 1959, CAN J BIOCHEM PHYS, V37, P911
[3]   THE EFFECTS OF CONTINUOUS LIGHT AND LIGHT-INTENSITY ON THE REPRODUCTION RATES OF 22 SPECIES OF MARINE-PHYTOPLANKTON [J].
BRAND, LE ;
GUILLARD, RRL .
JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY, 1981, 50 (2-3) :119-132
[4]   THE INFLUENCE OF IRRADIANCE ON THE BIOCHEMICAL-COMPOSITION OF THE PRYMNESIOPHYTE ISOCHRYSIS SP (CLONE T-ISO) [J].
BROWN, MR ;
DUNSTAN, GA ;
JEFFREY, SW ;
VOLKMAN, JK ;
BARRETT, SM ;
LEROI, JM .
JOURNAL OF PHYCOLOGY, 1993, 29 (05) :601-612
[5]   THE AMINO-ACID AND SUGAR COMPOSITION OF 16 SPECIES OF MICROALGAE USED IN MARICULTURE [J].
BROWN, MR .
JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY, 1991, 145 (01) :79-99
[6]   THE GROSS AND AMINO-ACID COMPOSITIONS OF BATCH AND SEMICONTINUOUS CULTURES OF ISOCHRYSIS SP (CLONE TISO), PAVLOVA-LUTHERI AND NANNOCHLOROPSIS-OCULATA [J].
BROWN, MR ;
GARLAND, CD ;
JEFFREY, SW ;
JAMESON, ID ;
LEROI, JM .
JOURNAL OF APPLIED PHYCOLOGY, 1993, 5 (03) :285-296
[7]  
BROWN MR, 1992, P AQ NUTR WORKSH SAL, P174
[8]  
BROWN MR, 1989, 205 CSIRO MAR BIOL R
[9]  
Castell J.D., 1986, P251
[10]   COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].
DUBOIS, M ;
GILLES, KA ;
HAMILTON, JK ;
REBERS, PA ;
SMITH, F .
ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356