Relation of dietary fat and fiber to elevation of C-reactive protein (vol 92, pg 1335, 2003)

被引:6
作者
King, DE
Egan, BM
Geesey, ME
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D O I
10.1016/j.amjcard.2003.11.011
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
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页码:812 / 812
页数:1
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[1]   Relation of dietary fat and fiber to elevation of C-reactive protein [J].
King, DE ;
Egan, BM ;
Geesey, ME .
AMERICAN JOURNAL OF CARDIOLOGY, 2003, 92 (11) :1335-1339