Carotenoid sequestration in plants: the role of carotenoid-associated proteins

被引：176

作者：

Vishnevetsky, M

Ovadis, M

Vainstein, A ^{[1
]}

机构：

[1] Hebrew Univ Jerusalem, Fac Agr Food & Environm Qual Sci, Kennedy Leigh Ctr Hort Res, IL-76100 Rehovot, Israel

[2] Hebrew Univ Jerusalem, Fac Agr Food & Environm Qual Sci, Otto Warburg Ctr Biotechnol Agr, IL-76100 Rehovot, Israel

来源：

TRENDS IN PLANT SCIENCE | 1999年 / 4卷 / 06期

关键词：

D O I：

10.1016/S1360-1385(99)01414-4

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

In plants, carotenoid accumulation and sequestration take place within chloroplasts and chromoplasts. In the chloroplast, practically all carotenoids are associated with chlorophyll-binding proteins, whereas chromoplasts have developed a unique mechanism to sequester carotenoids within specific lipoprotein structures. Recent research into the existence of a group of homologous genes that encode carotenoid-associated proteins that aid in the generation of carotenoid-lipoprotein structures in chromoplasts, offers a new framework for elucidating the carotenoid sequestration mechanism.

引用

页码：232 / 235

页数：4

共 35 条

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