The Pacific oyster, Crassostrea gigas, shows negative correlation to naturally elevated carbon dioxide levels: Implications for near-term ocean acidification effects

被引：359

作者：

Barton, Alan ^{[2
]}

Hales, Burke ^{[1
]}

Waldbusser, George G. ^{[1
]}

Langdon, Chris ^{[3
,4
]}

Feely, Richard A. ^{[5
]}

机构：

[1] Oregon State Univ, Coll Ocean & Atmospher Sci, Corvallis, OR 97331 USA

[2] Pacific Coast Shellfish Growers Assoc, Emerald Isle, NC USA

[3] Oregon State Univ, Dept Fisheries, Newport, OR USA

[4] Oregon State Univ, Wildlife & Coastal Marine Expt Stn, Newport, OR USA

[5] NOAA, Pacific Marine Environm Lab, Seattle, WA 98115 USA

来源：

LIMNOLOGY AND OCEANOGRAPHY | 2012年 / 57卷 / 03期

基金：

美国国家科学基金会;

关键词：

WILLAPA BAY; CALCIFICATION; CO2; ECOSYSTEM; SEAWATER; FUTURE; DISSOCIATION; WASHINGTON; GROWTH; MORTALITY;

D O I：

10.4319/lo.2012.57.3.0698

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

We report results from an oyster hatchery on the Oregon coast, where intake waters experienced variable carbonate chemistry (aragonite saturation state < 0.8 to > 3.2; pH < 7.6 to > 8.2) in the early summer of 2009. Both larval production and midstage growth (similar to 120 to similar to 150 mu m) of the oyster Crassostrea gigas were significantly negatively correlated with the aragonite saturation state of waters in which larval oysters were spawned and reared for the first 48 h of life. The effects of the initial spawning conditions did not have a significant effect on early-stage growth (growth from D-hinge stage to similar to 120 mm), suggesting a delayed effect of water chemistry on larval development.

引用

页码：698 / 710

页数：13

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