Uptake and distribution of trace elements in maturing soybean

The uptake and translotation of trace elements in maturing soybean plants cultivated on soil were studied over 360 h under diurnal conditions after the administration of a multitracer. The contents (%/g) of Co, Se, Rb, Sr, Ru, Rh, and Cs in all the leaves and stems collected from each node increased up to around 200 h after the administration of the multitracer and then decreased with time. The contents of Zn, Tc, and Re in the leaves and Zn in the stems continuously increased up to 360 h, but Tc and Re in the stems showed maximum content. This observation suggests the translocation of these elements from old leaves to growing leaves via stems. The relationship between the content (%/g) of an element in the seeds and pods, and the cultivation time varied depending on the kind of element and on the growth steps. Mathematical analyses were applied to the behavior of the elements in the soybean. The time dependence of the uptake rate (%/g/h) and distribution of elements in each part of the plant were characteristic of the element.