Probing of the microwave radiation effect on the green fluorescent protein luminescence in solution

被引：14

作者：

Copty, A ^{[1
]}

Sakran, F

Popov, O

Ziblat, R

Danieli, T

Golosovsky, M

Davidov, D

机构：

[1] Hebrew Univ Jerusalem, Racah Inst Phys, IL-91904 Jerusalem, Israel

[2] Hebrew Univ Jerusalem, Alexander Silberman Inst Life Sci, IL-91904 Jerusalem, Israel

来源：

SYNTHETIC METALS | 2005年 / 155卷 / 02期

关键词：

special-purpose functionalized polymers (GFP); photoluminescence; FIELD; WATER; MODEL;

D O I：

10.1016/j.synthmet.2005.09.028

中图分类号：

T [工业技术];

学科分类号：

08 ;

摘要：

Microwaves have a larger effect on the green fluorescent protein (GFP) fluorescence intensity than is observed by conventional thermal heating. Our measurements show that thermally heating a GFP solution from 7 to 40 degrees C results in a similar to 1% decrease in fluorescence for every 1 degrees C. On the other hand, under 250 mW of localized microwave irradiation, the fluorescence can decrease by up to 3-10% with an accompanying temperature rise of only 1 degrees C. (C) 2005 Elsevier B.V. All rights reserved.

引用

页码：422 / 425

页数：4

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