The isolation and characterization of polysaccharides from longan pulp

被引:190
作者
Yang, Cuixian [1 ]
He, Ning [1 ]
Ling, Xueping [1 ]
Ye, Meiling [1 ]
Zhang, Chenxiao [1 ]
Shao, Wenyao [1 ]
Yao, Chuanyi [1 ]
Wang, Zhiyuan [1 ]
Li, Qingbiao [1 ]
机构
[1] Xiamen Univ, Dept Chem & Biochem Engn, Coll Chem & Chem Engn, Key Lab Chem Biol Fujian Prov, Xiamen 361005, Peoples R China
关键词
longan; polysaccharide; isolation; characterization;
D O I
10.1016/j.seppur.2008.05.004
中图分类号
TQ [化学工业];
学科分类号
0817 [化学工程与技术];
摘要
Crude water-soluble longan polysaccharides (LPSs) were extracted from longan pulp using hot water assisted by microwave pretreatment and ethanol precipitation. Neutral and acidic polysaccharides were separated by DEAE-cellulose anion-exchange chromatography. High performance gel permeation chromatography (HPGPC) analysis showed that the average molecular weight (M-w) of neutral polysaccharide (LPS-N) was approximately 13.8 kDa, and those of two acidic polysaccharicles (LPS-A1 and LPS-A2) were approximately 1382 and 571 kDa, respectively. Structural properties and compositions of these three LPS were examined by FTIR and HPLC. It was hypothesized that LPS belong to P-type acidic heteropolysaccharides with pyran group, among which LPS-N was composed of xylose and glucose at the molar ratio of 1:1.9; LPS-A1 consisted of rhamnose, xylose, arabinose and galactose at the molar ratio of 1:1.64:4.33:2.28; and LPS-A2 comprised only rhamnose. The total uronic acid content of LPS-A1 and LPS-A2 were 6% and 19%, respectively. (C) 2008 Elsevier B.V. All rights reserved.
引用
收藏
页码:226 / 230
页数:5
相关论文
共 29 条
[1]
DETERMINATION OF THE MOLECULAR-WEIGHT OF CLINICAL DEXTRAN BY GEL-PERMEATION CHROMATOGRAPHY ON TSK-PW-TYPE COLUMNS [J].
ALSOP, RM ;
VLACHOGIANNIS, GJ .
JOURNAL OF CHROMATOGRAPHY, 1982, 246 (02) :227-240
[2]
ARIFKHODZHAEV AO, 1982, CHEM NAT COMPD, V17, P503
[3]
BRADFORD MM, 1976, ANAL BIOCHEM, V72, P248, DOI 10.1016/0003-2697(76)90527-3
[4]
Recent extraction techniques for solid matrices-supercritical fluid extraction, pressurized fluid extraction and microwave-assisted extraction: their potential and pitfalls [J].
Camel, V .
ANALYST, 2001, 126 (07) :1182-1193
[5]
Polysaccharide compositions of primary cell walls of the palms Phoenix canariensis and Rhopalostylis sapida [J].
Carnachan, SM ;
Harris, PJ .
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2000, 38 (09) :699-708
[6]
COMPARISON OF OPEN-COLUMN AND HIGH-PERFORMANCE GEL-PERMEATION CHROMATOGRAPHY IN THE SEPARATION AND MOLECULAR-WEIGHT ESTIMATION OF POLYSACCHARIDES [J].
DREHER, TW ;
HAWTHORNE, DB ;
GRANT, BR .
JOURNAL OF CHROMATOGRAPHY, 1979, 174 (02) :443-446
[7]
COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].
DUBOIS, M ;
GILLES, KA ;
HAMILTON, JK ;
REBERS, PA ;
SMITH, F .
ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356
[8]
FILIPPOV MP, 1992, FOOD HYDROCOLLOID, V6, P115
[9]
GUPTA S, 1987, TAPPI J, V70, P113
[10]
Microwave-assisted extraction of antioxidative anthraquinones from roots of Morinda citrifolia [J].
Hemwimon, Surasak ;
Pavasant, Prasert ;
Shotipruk, Artiwan .
SEPARATION AND PURIFICATION TECHNOLOGY, 2007, 54 (01) :44-50