A Process Model for Approximating the Production Costs of the Fermentative Synthesis of Sophorolipids

被引:56
作者
Ashby, Richard D. [1 ]
McAloon, Andrew J. [1 ]
Solaiman, Daniel K. Y. [1 ]
Yee, Winnie C. [1 ]
Reed, Marshall [1 ]
机构
[1] ARS, Eastern Reg Res Ctr, USDA, Wyndmoor, PA 19038 USA
关键词
Sophorolipids; Economic analysis; Process model; Cost estimate; High oleic sunflower oil; Oleic acid; SOPHOROSE LIPID PRODUCTION; CANDIDA-BOMBICOLA; OIL; BIOSURFACTANT; SUBSTRATE; SEPSIS;
D O I
10.1007/s11743-013-1466-0
中图分类号
O69 [应用化学];
学科分类号
070301 [无机化学];
摘要
Sophorolipids are microbial glycolipids that possess surfactant-type properties. Sophorolipids have been tested successfully in a number of potential industrial and niche applications but are generally acknowledged to require higher production costs when compared to petroleum-based surfactants. The objective of this study was to develop a process economic model for the fermentative synthesis of sophorolipids using contemporary process simulation software and current reagent, equipment, and supply costs, following current production practices. Glucose (Glc) and either high oleic sunflower oil (HOSO) or oleic acid (OA) were used as feedstocks and the annual production capacity of the plant was set at 90.7 million kg/year with continuous operation of 24 h a day for 330 days per year. Major equipment costs were calculated to be US$17.1 million but other considerations such as capital, labor, material and utilities costs were also included. The single greatest contributor to the overall production/operating cost was raw materials, which accounted for 89 and 87 % of the total estimated production expenditures for the HOSO and OA-based fermentations, respectively. Based on this model and yields of 100 g/L, the cost of large-scale sophorolipid synthesis via fermentation from Glc:HOSO was calculated to be US$2.95/kg ($1.34/lb) and from Glc:OA to be US$2.54/kg ($1.15/lb). The model is flexible and can be adjusted to reflect changes in capital, production and feedstock costs as well as changes in the type of feedstocks used.
引用
收藏
页码:683 / 691
页数:9
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