Ecological intensification: harnessing ecosystem services for food security

被引：1209

作者：

Bommarco, Riccardo ^{[1
]}

Kleijn, David ^{[2
]}

Potts, Simon G. ^{[3
]}

机构：

[1] Swedish Univ Agr Sci, Dept Ecol, SE-75007 Uppsala, Sweden

[2] Alterra, Ctr Ecosyst Studies, NL-6700 AA Wageningen, Netherlands

[3] Univ Reading, Sch Agr Policy & Dev, Reading RG6 6AR, Berks, England

来源：

TRENDS IN ECOLOGY & EVOLUTION | 2013年 / 28卷 / 04期

基金：

瑞典研究理事会;

关键词：

BEE SPECIES RESPONSES; BIOLOGICAL-CONTROL; AGRICULTURAL INTENSIFICATION; NATURAL ENEMIES; BIODIVERSITY CONSERVATION; BIOTIC INTERACTIONS; PLANT-COMMUNITIES; ORGANIC-MATTER; SOIL BIOTA; DIVERSITY;

D O I：

10.1016/j.tree.2012.10.012

中图分类号：

Q14 [生态学（生物生态学）];

学科分类号：

071012 ; 0713 ;

摘要：

Rising demands for agricultural products will increase pressure to further intensify crop production, while negative environmental impacts have to be minimized. Ecological intensification entails the environmentally friendly replacement of anthropogenic inputs and/or enhancement of crop productivity, by including regulating and supporting ecosystem services management in agricultural practices. Effective ecological intensification requires an understanding of the relations between land use at different scales and the community composition of ecosystem service-providing organisms above and below ground, and the flow, stability, contribution to yield, and management costs of the multiple services delivered by these organisms. Research efforts and investments are particularly needed to reduce existing yield gaps by integrating context-appropriate bundles of ecosystem services into crop production systems.

引用

页码：230 / 238

页数：9

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