Historical perspectives on health - The history of liquorice: the plant, its extract, cultivation, commercialisation and etymology

被引：33

作者：

Olukoga, A ^{[1
]}

Donaldson, D

机构：

[1] Hope Hosp, Dept Clin Biochem, Manchester, Lancs, England

[2] E Surrey Hosp, Redhill, Surrey, England

[3] Crawley Hosp, Crawley, W Sussex, England

来源：

JOURNAL OF THE ROYAL SOCIETY OF HEALTH | 1998年 / 118卷 / 05期

关键词：

commercialisation; etymology; glycyrrhizinic acid; historical aspects; liquorice - plant and extract;

D O I：

10.1177/146642409811800517

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

[No abstract available]

引用

页码：300 / 304

页数：5