Suppression of alcohol intake after administration of the Chinese herbal medicine, NPI-028, and its derivatives

被引:74
作者
Overstreet, DH
Lee, YW
Rezvani, AH
Pei, YH
Criswell, HE
Janowsky, DS
机构
[1] UNIV N CAROLINA, SCH MED, DEPT PSYCHIAT, CHAPEL HILL, NC 27599 USA
[2] RES TRIANGLE INST, LAB CHEM & LIFE SCI, RES TRIANGLE PK, NC 27709 USA
[3] NAT PHARMACIA INT, RES TRIANGLE PK, NC USA
关键词
alcohol intake; Chinese herbal derivatives; NPI-028/NPI-031/NPI-031G; alcohol-preferring rats; Fawn-Hooded rats;
D O I
10.1111/j.1530-0277.1996.tb01633.x
中图分类号
R194 [卫生标准、卫生检查、医药管理];
学科分类号
摘要
The Chinese herbal medicine, NPI-028, has been used for centuries in China to counteract alcohol intoxication. The present study used a number of different experimental conditions to determine whether NPI-028 and its derivatives might selectively influence alcohol intake in rodents that naturally exhibit high alcohol intakes. It was determined that intraperitoneal (IP) injections of NPI-028 (0.5, 0.75, and 1.0 g/kg) suppressed alcohol intake by up to 30% in both alcohol-preferring P and Fawn-Hooded (FH) rats during a continuous access schedule. These injections did not significantly affect food or water intakes, nor did the highest dose of NPI-028 (1 g/kg) alter blood ethanol levels after an IP injection of 2.5 g/kg of ethanol. In P rats, it was found that NPI-028 was orally active with the dose of 1.5 g/kg having a greater effect on ethanol intake than the 1.0 g/kg dose; once again, food and water intakes were not significantly altered. In FH rats maintained on a limited access schedule (1 hr/day), alcohol intake was completely abolished by 1.5 g/kg of NPI-028. Chronic IP administration of NPI-028 (0.75 g/kg) for four consecutive days in FH rats maintained on a continuous access schedule did not lead to any diminution of its alcohol-suppressant effects. Thus, NPI-028 has significant effects on alcohol intake without much effect on water and food intake, and tolerance does not readily develop to these effects. The IP administration of a partially purified extract (NPI-031) of NPI-028, obtained by countercurrent chromatography, also dose-dependently suppressed ethanol intake in FH rats, but the highest dose (200 mg/kg) also significantly decreased food intake. Finally, the IP administration of puerarin (NPI-31G), an isoflavone isolated from NPI-031 by countercurrent chromatography, significantly reduced ethanol intake in FH rats without affecting food or water intake. Therefore, NPI-028 and one of its pure components, NPI-031G, selectively reduced ethanol intake in alcohol-preferring rats.
引用
收藏
页码:221 / 227
页数:7
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