Changes in the phytoalexin content of various Vitis spp. in response to ultraviolet C elicitation

被引:139
作者
Douillet-Breuil, AC
Jeandet, P
Adrian, M
Bessis, N
机构
[1] Univ Bourgogne, Inst Univ Vigne & Vin, Lab Sci Vigne, F-21078 Dijon, France
[2] Univ Reims, UFR Sci Exactes & Nat, Lab Oenol, F-51687 Reims 02, France
关键词
Vitis species; resveratrol; piceid; epsilon-viniferin; pterostilbene; phytoalexin production potential;
D O I
10.1021/jf9900478
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
The phytoalexin production potential of three American Vitis species and that of three cultivars of Vitis vinifera were evaluated in response to UV-C irradiation. Time course changes in resveratrol, piceid, epsilon-viniferin, and pterostilbene contents were studied within 3 days after a short UV-C irradiation. Results show that the two major stilbenes accumulated as a response to UV-C elicitation are resveratrol and epsilon-viniferin, a resveratrol dehydrodimer, the concentration of both compounds usually reaching quantities > 100 mu g/g of fresh weight. In contrast, piceid and pterostilbene were constantly produced in low quantities. Owing to the results obtained, the role of stilbene phytoalexins in the resistance of grapevines to diseases is discussed.
引用
收藏
页码:4456 / 4461
页数:6
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