Expression of ACC oxidase antisense gene inhibits ripening of cantaloupe melon fruits

被引:269
作者
Ayub, R [1 ]
Guis, M [1 ]
BenAmor, M [1 ]
Gillot, L [1 ]
Roustan, JP [1 ]
Latche, A [1 ]
Bouzayen, M [1 ]
Pech, JC [1 ]
机构
[1] ECOLE NATL SUPER AGRON TOULOUSE, UA INRA, F-31076 TOULOUSE, FRANCE
关键词
ethylene; cantaloupe Charentais melon; Cucumis melo;
D O I
10.1038/nbt0796-862
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The plant hormone ethylene plays a major role in the ripening of climacteric fruit. We have generated transgenic cantaloupe Charentais melons expressing an antisense ACC oxidase gene; ACC oxidase catalyzes the last step of ethylene biosynthesis. Ethylene production of transgenic fruit was <1% of control untransformed fruit, and the ripening process was blocked both on and off the vine. The antisense phenotype could be reversed by exogenous ethylene treatment. Analysis of antisense ACC oxidase melons indicated that the ripening process includes ethylene-dependent and ethylene-independent pathways. Because the transgenic line we generated displays extended storage life and improved quality, it has a promising potential for commercial development.
引用
收藏
页码:862 / 866
页数:5
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