Shear-mediated crystallization of isotactic polypropylene: The role of long chain-long chain overlap

被引:317
作者
Seki, M
Thurman, DW
Oberhauser, JP
Kornfield, JA [1 ]
机构
[1] CALTECH, Div Chem & Chem Engn, Pasadena, CA 91125 USA
[2] Mitsubishi Chem Corp, Yokkaichi Res Ctr, Yokkaichi, Mie 5100848, Japan
关键词
D O I
10.1021/ma011359q
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
The role of long chains in shear-mediated crystallization was studied by in situ rheo-optical measurements and ex situ microscopic observations. To elucidate the effects of long chains, we prepared model blends in which fractionated isotactic polypropylene (iPP) (denoted L-PP) with high molecular weight (MW) and narrow molecular weight distribution was blended with a metallocene iPP (Base-PP) with lower molecular weight. The concentration of L-PP (c) was varied ranging from 0 to twice the concentration (c*) at which L-PP coils overlap. The crystallization of all blends after cessation of transient shearing was accelerated, while the quiescent crystallization kinetics were not affected by the addition of L-PP. A distinctive change in the development of birefringence after shearing was observed when the wall shear stress (sigma(w)) exceeded a critical value (sigma*). Below sigma* irrespective of c, the birefringence after transient shearing increased gradually, reaching a small value at the end of crystallization. Above sigma*, a brief interval of shear induced highly oriented growth, manifested in the birefringence after cessation of flow and growing stronger and reaching a large value as crystallization proceeded. Further, the rate of growth of the birefringence exhibited a strong, nonlinear c dependence. The morphology of the skin layer showed a shish kebab type structure observed by TEM for samples subjected to stresses above sigma*. The number density and thickness of shish were affected by c and changed drastically at c near the overlap concentration of the long chains. This indicates that the role of long chains in shear-induced oriented crystallization is cooperative (rather than a single chain effect), enhanced by long chain-long chain overlap.
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页码:2583 / 2594
页数:12
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