Phenols removal from apple juice by laccase immobilized on Cu2+-chelate regenerable carrier

被引:31
作者
Piacquadio, P
DeStefano, G
Sammartino, M
Sciancalepore, V
机构
[1] Dipartimento di Scienze e Tecnologie Agro-Alimentari, Ambientali e Microbiologiche, Universitá del Mouse, 86100 Campobasso, Via Tiberio
关键词
D O I
10.1023/A:1018418201268
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Laccase (EC. 1.10.3.2.) immobilized on Sepharose 4B-Epi-IDA-Cu2+-chelate carrier removed, respectively, 39 and 48% of phenols and flavanols from apple juice using starting carrier, while the enzyme removed 34 and 44% with the regenerated carrier.
引用
收藏
页码:515 / 517
页数:3
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