Analysis of dietary intake and selected nutrient concentrations in patients with chronic fatigue syndrome

被引：16

作者：

Grant, JE

Veldee, MS

Buchwald, D

机构：

[1] UNIV WASHINGTON,MED CTR,SEATTLE,WA 98195

[2] UNIV WASHINGTON,DEPT LAB MED,CLIN NUTR RES UNIT,LAB CORE,SEATTLE,WA

[3] UNIV WASHINGTON,DEPT MED,SEATTLE,WA

来源：

JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION | 1996年 / 96卷 / 04期

关键词：

D O I：

10.1016/S0002-8223(96)00104-6

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

[No abstract available]

引用

页码：383 / 386

页数：4

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