RETRACTED: Worlds apart? The reception of genetically modified foods in Europe and the US (Retracted Article)

被引：326

作者：

Gaskell, G ^{[1
]}

Bauer, MW

Durant, J

Allum, NC

机构：

[1] London Sch Econ, Methodol Inst, London WC2A 2AE, England

[2] London Sch Econ, Dept Social Psychol, London WC2A 2AE, England

[3] Sci Museum London, London SW7 2DD, England

来源：

SCIENCE | 1999年 / 285卷 / 5426期

关键词：

D O I：

10.1126/science.285.5426.384

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

Recent controversies about genetically modified foods in the United Kingdom and several other European countries highlight the apparent differences that exist in public opinion on this subject across the Atlantic. Why are people in the United States seemingly untroubled by a technology that causes Europeans so many difficulties? The results of survey research on public perceptions of biotechnology in Europe and the United States during 1996-1997, together with an analysis of press coverage and policy formation from 1984 to 1996, can help to answer this question.

引用

页码：384 / 387

页数：4