Effect of inorganic electrolytes on the formation and the stability of water-in-oil (W/O) emulsions

被引:56
作者
Jiang, Jingjing [1 ]
Mei, Zhen [1 ,2 ]
Xu, Jian [1 ]
Sun, Dejun [1 ]
机构
[1] Shandong Univ, Educ Minist, Key Lab Colloid & Interface Chem, Jinan 250100, Shandong, Peoples R China
[2] Shandong Univ, Sch Mat Sci & Engn, Jinan 250100, Shandong, Peoples R China
关键词
W/O emulsions; Polyoxyethylene 4 lauryl ether; Phase inversion temperature; Inorganic electrolyte; Sedimentation; Coalescence; HYDROPHILE-LIPOPHILE BALANCE; PHASE INVERSION TEMPERATURE; NONIONIC SURFACTANTS; AFFINITY INVERSION; DROPLET SIZE; MACROEMULSION; SYSTEMS; SALTS; HLB; EMULSIFICATION;
D O I
10.1016/j.colsurfa.2013.03.039
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070305 [高分子化学与物理];
摘要
The phase inversion temperature (PIT) is an inherent property of many water/nonionic surfactant/oil systems. It tends to form O/W emulsions when the PIT is high and vice versa. In the present paper, formation of W/O emulsions was studied in aqueous/polyoxyethylene 4 lauryl ether/paraffinic oil systems by simply homogenizing. Polyoxyethylene 4 lauryl ether is a common hydrophilic surfactant and is normally used to produce O/W emulsions. Inorganic electrolyte species and their concentrations were appropriately chosen to reduce the PIT for the formation of W/O emulsions. Furthermore, the effects of surfactant concentration and oil/water phase volume ratio on the PIT were investigated by measuring the conductivity variation. Stability of W/O emulsions was studied as a function of inorganic electrolyte concentration and storage time by bottle test, microscope observation, and viscosity measurement, which shows that the sedimentation and coalescence lead to the destabilization of W/O emulsions. (C) 2013 Elsevier B.V. All rights reserved.
引用
收藏
页码:82 / 90
页数:9
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