Demand characteristics, pre-test attitudes and time-on-task trends in the effects of chewing gum on attention and reported mood in healthy volunteers

被引:10
作者
Allen, A. P. [1 ]
Smith, A. P. [1 ]
机构
[1] Cardiff Univ, Sch Psychol, Ctr Occupat & Hlth Psychol, Cardiff CF10 3AS, S Glam, Wales
关键词
Chewing gum; Attention; Alertness; Time-on-task; Attitudes; Demand characteristics; COGNITIVE FUNCTION; SOCIAL STRESS; PERFORMANCE; CAFFEINE; MEMORY; ALERTNESS; ROLES;
D O I
10.1016/j.appet.2012.05.026
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
Previous research has indicated that chewing gum enhances reported alertness, but has variable effects on attention. Demand characteristics may explain these effects. The current study investigated the effects of gum and demand characteristics on attention and reported mood over time. Participants completed measures of mood and attention, with and without chewing gum. To manipulate demand characteristics, they were told that the hypothesised effect of gum was either positive or negative, or no hypothesis was mentioned. Attitudes towards gum were assessed pre- and post-manipulation. Gum increased reported alertness; this effect was only significant for positive and neutral demand characteristics. Vigilance accuracy was reduced for chewing gum, but only in the fourth minute of the task, and gum reduced focussed attention accuracy, but only for the first 64 trials. Demand characteristics did not moderate time-on-task effects. Gum improved selective attention. A positive effect on response organisation was observed; this was significant when demand characteristics and pre-test attitudes to gum were both negative. The results suggest that demand characteristics moderate effects on self-reported alertness and response organisation, but cannot explain time-on-task effects or variable main effects on other aspects of attention. (C) 2012 Elsevier Ltd. All rights reserved.
引用
收藏
页码:349 / 356
页数:8
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