The oral refeeding trilemma of acute pancreatitis: what, when and who?

被引:20
作者
Bevan, Melody G. [1 ]
Asrani, Varsha [1 ]
Petrov, Maxim S. [1 ]
机构
[1] Univ Auckland, Dept Surg, Auckland 1, New Zealand
关键词
acute pancreatitis; gut rousing; nutritional management; oral feeding intolerance; oral refeeding; patient-centered care; MILD ACUTE-PANCREATITIS; MODERATE ACUTE-PANCREATITIS; DELAYED ENTERAL NUTRITION; CLEAR LIQUID DIET; INITIAL MEAL; CLINICAL-TRIAL; MULTICENTER-TRIAL; RANDOMIZED-TRIAL; SOLID DIET; SOFT DIET;
D O I
10.1586/17474124.2015.1079125
中图分类号
R57 [消化系及腹部疾病];
学科分类号
100201 [内科学];
摘要
Tolerance of oral refeeding is an essential goal of nutritional management of acute pancreatitis. However, oral feeding intolerance remains one of the most common complications in patients with this disease. It often results in longer periods of hospitalization, increased treatment costs, increased risk of readmission, and reduced quality of life. The traditional practice involves keeping patients nil by mouth followed by gradual stepwise reintroduction of food. However, it does not have a solid evidence base and, hence, there is increasing interest in determining alternative strategies that may be beneficial in reducing the occurrence of oral feeding intolerance. This review focuses on the randomized controlled trials that investigated the key questions informing the nutritional management of acute pancreatitis: when to feed, what to feed and who is in charge of the decision-making.
引用
收藏
页码:1305 / 1312
页数:8
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