Kinetics of β-lactam antibiotics synthesis by penicillin G acylase (PGA) from the viewpoint of the industrial enzymatic reactor optimization

被引:65
作者
Giordano, RC [1 ]
Ribeiro, MPA [1 ]
Giordano, RLC [1 ]
机构
[1] Univ Fed Sao Carlos, DEQ, BR-13564210 Sao Carlos, SP, Brazil
关键词
industrial synthesis of beta-lactams; penicillin G acylase; enzyme kinetics; enzymatic reactors;
D O I
10.1016/j.biotechadv.2005.05.003
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Competition with well-established, fine-tuned chemical processes is a major challenge for the industrial implementation of the enzymatic synthesis of beta-lactam antibiotics. Enzyme-based routes are acknowledged as an environmental-friendly approach, avoiding organochloride solvents and working at room temperatures. Among different alternatives, the kinetically controlled synthesis, using immobilized penicillin G acylase (PGA) in aqueous environment, with the simultaneous crystallization of the product, is the most promising one. However, PGA may act either as a transferase or as a hydrolase, catalyzing two undesired side reactions: the hydrolysis of the acyl side-chain precursor (an ester or amide, a parallel reaction) and the hydrolysis of the antibiotic itself (a consecutive reaction). This review focuses specially on aspects of the reactions' kinetics that may affect the performance of the enzymatic reactor. (C) 2005 Elsevier Inc. All rights reserved.
引用
收藏
页码:27 / 41
页数:15
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