Prevalence and characterization of Escherichia coli O157 isolates from Minnesota dairy farms and county fairs

被引:28
作者
Cho, S
Bender, JB [1 ]
Diez-Gonzalez, F
Fossler, CP
Hedberg, CW
Kaneene, JB
Ruegg, PL
Warnick, LD
Wells, SJ
机构
[1] Univ Minnesota, Dept Vet Populat Med, St Paul, MN 55108 USA
[2] Univ Minnesota, Dept Food Sci & Nutr, St Paul, MN 55108 USA
[3] Univ Minnesota, Dept Environm Hlth Sci, Minneapolis, MN 55455 USA
[4] Michigan State Univ, Populat Med Ctr, E Lansing, MI 48824 USA
[5] Univ Wisconsin, Dept Dairy Sci, Madison, WI 53706 USA
[6] Cornell Univ, Dept Populat Med & Diagnost Sci, Ithaca, NY 14853 USA
关键词
D O I
10.4315/0362-028X-69.2.252
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Samples were collected from 26 organic and conventional farms and 12 county fairs in Minnesota during 2001 and 2002 to identify the presence of Escherichia coli O157. Immunomagnetic separation was used for isolation of E. coli O157. Isolates were further characterized by the presence of virulence marker genes (stx(1), stx(2), eaeA, E-hly, katP, erpD, and espP), antimicrobial susceptibility profiles, and genotypes. During 2001, E. coli O157 was isolated from 16 (5.2%) of 305 fecal samples and from 7 (36.8%) of 19 farms. During 2002, E. coli O157 was isolated from 6 (4.5%) of 132 fecal samples from weaned calves at 4 (23.5%) of 17 farms. During 2001 and 2002, cattle manure samples were collected from 12 county fairs, and E. coli O157 was isolated from 19 (11%) of 178 samples and 9 (75%) of 12 county fairs. Among 40 E. coli O157 isolates, 17 isolates (43%) had both the stx(1) and stx(2) genes, and 21 strains (53%) had the stx2 gene only. Thirteen percent of O157 isolates were resistant to tetracycline, and 25% were resistant to sulfadimethoxine. Heterogeneity of E. coli O157 strains was demonstrated by the presence of 22 different pulsed-field gel electrophoresis (PFGE) patterns. Four PFGE patterns matched those of isolates previously found in humans. The presence of E. coli O157 at county fairs suggests the potential for transmission to the public, who may have contact with cattle or their environment.
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页码:252 / 259
页数:8
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