Plant biotechnology in China

被引:252
作者
Huang, JK
Rozelle, S
Pray, C
Wang, QF
机构
[1] Univ Calif Davis, Dept Agr & Resource Econ, Davis, CA 95616 USA
[2] Chinese Acad Sci, Inst Geog Sci & Nat Resource Res, Ctr Chinese Agr Policy, Beijing 100101, Peoples R China
[3] Rutgers State Univ, Dept Agr Food & Resource Econ, New Brunswick, NJ 08901 USA
[4] Chinese Acad Agr Sci, Biotechnol Res Inst, Beijing 100081, Peoples R China
关键词
D O I
10.1126/science.1067226
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
A survey of China's plant biotechnologists shows that China is developing the largest plant biotechnology capacity outside of North America. The list of genetically modified plant technologies in trials, including rice, wheat, potatoes, and peanuts, is impressive and differs from those being worked on in other countries. Poor farmers in China are cultivating more area of genetically modified plants than are small farmers in any other developing country. A survey of agricultural producers in China demonstrates that Bacillus thuringiensis cotton adoption increases production efficiency and improves farmer health.
引用
收藏
页码:674 / 677
页数:4
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