Dissolved oxygen threshold for the repression of endo-polygalacturonase production by Kluyveromyces marxianus

被引:10
作者
Cruz-Guerrero, A
Bárzana, E
García-Garibay, M
Gómez-Ruiz, L
机构
[1] Univ Autonoma Metropolitana Iztapalapa, Dept Biotecnol, Mexico City 09340, DF, Mexico
[2] Univ Nacl Autonoma Mexico, Dept Alimentos & Biotecnol, Fac Quim, Mexico City 04510, DF, Mexico
关键词
dissolved oxygen; repression; endo-polygalacturonase; Kluyveromyces marxianus;
D O I
10.1016/S0032-9592(98)00135-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A detailed study was conducted in terms of the influence of dissolved oxygen (DO) and growth temperature related to the endo-polygalacturonase synthesis by the yeast Kluyveromyces marxianus CDBB-L-278. It was found that 3.3 mg of DO/1 was the threshold for the repression of enzyme production. Growth temperature had no effect on the synthesis of this enzyme, but had an indirect effect due to changes in oxygen solubility. Growth rate was influenced by temperature; maintaining the dissolved oxygen constant at 3.3 mg of DO/1, the optimum growth temperature was 40 degrees C. Pectin in the culture medium allowed higher endo-polygalacturonase production; even with 3.3 mg of DO/1, pectin de-repressed the enzyme production. (C) 1999 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:621 / 624
页数:4
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