Reduction of in-source collision-induced dissociation and thermolysis of sulopenem prodrugs for quantitative liquid chromatography/electrospray ionization mass spectrometric analysis by promoting sodium adduct formation

Six chromatographically resolved sulopenem prodrugs were monitored for their potential to undergo both in-source collision-induced dissociation (CID) and thermolysis. Initial Q1 scans for each prodrug revealed the formation of intense [Prodrug(2)+H](+), [Prodrug(2)+Na](+), [Prodrug+Na](+), and [Sulopenem+Na](+) ions. Non-adduct-associated sulopenem ([Sulopenem+H](+)) along with several additional lower mass ions were also observed. Product ion scans of [Prodrug(3)+Na](+) showed the retention of the sodium adduct in the collision cell continuing down to opening of the P-lactam ring. In-source CID and temperature experiments were conducted under chromatographic conditions while monitoring several of the latter ion transitions (i.e., adducts, dimers and degradants/fragments) for a given prodrug. The resulting ion profiles indicated the regions of greatest stability for temperature and declustering potential (DP) that provided the highest signal intensity for each prodrug and minimized in-source degradation. The heightened stability of adduct ions, relative to their appropriate counterpart (i.e., dimer to dimer adduct and prodrug to prodrug adduct ions), was observed under elevated temperature and DP conditions. The addition of 100 mu M sodium to the mobile phase further enhanced the formation of these more stable adduct ions, yielding an optimal [Prodrug+Na](+) ion signal at temperatures from 400 to 600 degrees C. A clinical liquid chromatography/tandem mass spectrometry (LC/MS/MS) assay for sulopenem prodrug PF-04064900 in buffered whole blood was successfully validated using sodium-fortified mobile phase and the [PF04064900+Na](+) ion for quantitation. A conservative five-fold increase in sensitivity from previously validated preclinical assays using the [PF-04064900+H](+) precursor ion was achieved. Copyright (C) 2008 John Wiley & Sons, Ltd.