Structure of the ripple phase in lecithin bilayers

被引:114
作者
Sun, WJ
TristramNagle, S
Suter, RM
Nagle, JF
机构
[1] CARNEGIE MELLON UNIV, DEPT PHYS, PITTSBURGH, PA 15213 USA
[2] CARNEGIE MELLON UNIV, DEPT BIOL SCI, PITTSBURGH, PA 15213 USA
关键词
biomembranes; phospholipids; x-ray diffraction;
D O I
10.1073/pnas.93.14.7008
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The phases of the x-ray form factors are derived for the ripple (P-beta') thermodynamic phase in the lecithin bilayer system. By combining these phases with experimental intensity data, the electron density map of the ripple phase of dimyristoyl-phosphatidylcholine is constructed. The phases are derived by fitting the intensity data to tao-dimensional electron density models, which are created by convolving an asymmetric triangular ripple profile with a transbilayer electron density profile. The robustness of the model method is indicated by the result that many different models of the transbilayer profile yield essentially the same phases, except for the weaker, purely ripple (O,k) peaks. Even with this residual ambiguity, the ripple profile is well determined, resulting in 19 Angstrom for the ripple amplitude and 10 degrees and 26 degrees for the slopes of the major and the minor sides, respectively. Estimates for the bilayer head-head spacings show that the major side of the ripple is consistent with gel-like structure, and the minor side appears to be thinner with loser electron density.
引用
收藏
页码:7008 / 7012
页数:5
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