Multiresidue liquid chromatography tandem mass spectrometry determination of 52 non gas chromatography-amenable pesticides and metabolites in different food commodities

A multiresidue method is developed for the screening, quantification and confirmation of 43 pesticides, belonging to different chemical families of insecticides, acaricides, fungicides, herbicides and plant growth regulators, and 9 pesticide metabolites in four fruit and vegetable matrices. Pesticide residues are extracted from the samples with MeOH:H2O (80:20, v/v) 0.1% HCOOH, and then a cleanup step using OASIS HLB SPE cartridges is applied. The SPE eluate is concentrated and the final volume adjusted to 1 mL with MeOH:H2O (10:90, v/v) before injection into LC-MS/MS. Analyses are performed using electrospray ionization (ESI) and triple quadrupole (QqQ) analyzer. The method has been validated based on the SANCO European Guidelines for representative samples that were chosen to study the influence of different matrices: high water content (tomato), high acidic content (lemon), high sugar content (raisin) and high lipidic content (avocado). Special attention has been given to minimize the degradation of some pesticides into their metabolites and the losses observed in the evaporation step. Under the optimized conditions, the recoveries were, with a few exceptions, in the range 70-110% with satisfactory precision (CV <= 15%). The quantification of analytes was carried out using the most sensitive transition for every compound and by "matrix-matched" standards calibration. The method can be used for the accurate determination of 52 pesticides and metabolites in one single determination step at the 0.01 mg/kg level. Confirmation of residues detected in samples is performed by an independent injection into the LC-MS/MS system by acquiring additional MS/MS transitions to that used for quantification. The acquisition of the highest number of available transitions is suggested for unequivocal confirmation of the analyte. (c) 2006 Elsevier B.V. All rights reserved.