A surface plasmon resonance biosensor assay for the simultaneous determination of thiamphenicol, florefenicol, florefenicol amine and chloramphenicol residues in shrimps

被引:83
作者
Dumont, V.
Huet, A. -C.
Traynor, I.
Elliott, C.
Delahaut, P.
机构
[1] Ctr Econ Rurale, Lab Hormonol Anim, B-6900 Marloie, Belgium
[2] Vet Sci Div, Dept Agr, Belfast BT4 3SD, Antrim, North Ireland
关键词
antibiotic; chloramphenicol; fenicol; SPR biosensor; food analysis; shrimp;
D O I
10.1016/j.aca.2006.03.028
中图分类号
O65 [分析化学];
学科分类号
070302 ; 081704 ;
摘要
A rapid and sensitive screening qualitative method using a surface plasmon resonance (SPR) biosensor was developed which can detect of all fenicol antibiotic residues in shrimps from a single sample extract. This method requires ethyl acetate extraction followed by a single wash with isooctane/chlorofonrm. Each sample extract is injected over the surfaces of two biosensor chip flow cells, one surface having the capability to detect florefenicol amine (FF amine), florefenicol (FF), and thiamphenicol (TAP) and the second surface for chloramphenicol (CAP) detection. The estimated detection capabilities (CC beta) were 0. 1, 0.2, 250, and 0.5 ppb for CAP, FF, FF amine, and TAP, respectively. This quick, simple test allowed the detection of CAP residues in shrimps at the minimum required performance limit (MRPL) of 0.1 mu g kg(-1) for this compound and of FF, FF amine, and TAP below their maximum residue limits (MRLs). (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:179 / 183
页数:5
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