A breakthrough in the artificial cultivation of Chinese cordyceps on a large-scale and its impact on science, the economy, and industry

被引:114
作者
Li, Xiao [1 ,2 ]
Liu, Qing [1 ,2 ]
Li, Wenjia [3 ]
Li, Quanping [3 ]
Qian, Zhengming [3 ]
Liu, Xingzhong [1 ,2 ]
Dong, Caihong [1 ]
机构
[1] Chinese Acad Sci, Inst Microbiol, State Key Lab Mycol, 3 Pk 1,Beichen West Rd, Beijing 100101, Peoples R China
[2] Univ Chinese Acad Sci, Beijing, Peoples R China
[3] Sunshine Lake Pharma Co LTD, Key Lab State Adm Tradit Chinese Med, Dongguan, Peoples R China
基金
中国国家自然科学基金;
关键词
Chinese cordyceps; artificial cultivation; infection; homothallic; breakthrough; FUNGUS OPHIOCORDYCEPS-SINENSIS; MOLECULAR EVIDENCE; ANAMORPH; POLYSACCHARIDE; MEDICINE; GROWTH; GENES;
D O I
10.1080/07388551.2018.1531820
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 [微生物学]; 090105 [作物生产系统与生态工程];
摘要
Chinese cordyceps, an entity of the Chinese caterpillar fungus (Ophiocordyceps sinensis, syn. Cordyceps sinensis) that parasitizes ghost moth larvae, is one of the best known traditional Chinese medicines and is found exclusively on the Tibetan Plateau with limited natural resources. Although the fungus O. sinensis can grow on artificial substrates and the ghost moth has been successfully reared, the large-scale artificial cultivation of Chinese cordyceps has only recently been accomplished after several decades of efforts and attempts. In this article, research progress related to this breakthrough from living habitats, the life history of the fungus, its host insect, fungal isolation and culture, host larvae rearing, infection cycle of the fungus to the host, primordium induction, and fruiting body development have been reviewed. An understanding of the basic biology of O. sinensis, its host insect and the simulation of the Tibetan alpine environment resulted in the success of artificial cultivation on a large scale. Practical workshop production has reached annual yields of 2.5, 5, and 10 tons in 2014, 2015, and 2016, respectively. There was no difference in the chemical components detected between the cultivated and natural Chinese cordyceps. However, the artificial cultivation system can be controlled to avoid heavy metal contamination and results in high-quality products. Although omics studies, including genomic, transcriptomic, proteomic, and metabolomic studies, have helped to understand the biology of the fungus, the success of the artificial cultivation of the Chinese cordyceps is clearly a milestone and provides the possibility for research on the in-depth mechanisms of the interaction between the fungus and host insects and their adaptation to the harsh habitats. This cultivation will not only result in a large industry to alleviate the pressure of human demand but also protect the limited natural resources for sustainable utilization.
引用
收藏
页码:181 / 191
页数:11
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