Genetic diversity within Aspergillus flavus strains isolated from peanut-cropped soils in Argentina

被引:41
作者
Barros, GG
Torres, AM
Rodriguez, MI
Chulze, SN
机构
[1] Univ Nacl Rio Cuarto, Fac Ciencias Exactas Fis Quim & Nat, Dept Microbiol & Inmunol, RA-5800 Cordoba, Argentina
[2] Univ Nacl Rio Cuarto, Fac Ciencias Exactas Fis Quim & Nat, Dept Matemat, RA-5800 Cordoba, Argentina
关键词
genetic diversity; Aspergillus flavus; sclerotia; aflatoxins; cyclopiazonic acid; peanuts;
D O I
10.1016/j.soilbio.2005.04.028
中图分类号
S15 [土壤学];
学科分类号
0903 ; 090301 ;
摘要
The genetic diversity of Aspergillus flavus populations isolated from the peanut-cropped soils in the peanut-growing region at Cordoba Province was evaluated by analysis of vegetative compatibility group (VCG). VCG, were determined through complementation assays between nitrate-nonutilizing (NNO) mutants. Fifty-six VCG(s) were identified from 100 isolates. Twenty-five VCG, contained two or more isolates and 31 VCGs contained only a single isolate. In general, there were significant differences among VCG, in aflatoxin and CPA production. One VCG group included a single atoxigenic strain since it was neither aflatoxin nor cyclopiazonic acid producer. This isolate could be useful as a biological control agent, since it was unable to form a stable heterokaryon in the complementation test with the other isolates. Seven A. flavus isolated from soil were atypical because they simultaneously produced aflatoxins B, G and CPA. (c) 2005 Elsevier Ltd. All rights reserved.
引用
收藏
页码:145 / 152
页数:8
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